Early Spring Organic Uji MatchaGreen Tea Powder Great for drinking green tea without the hassle of tea bags etc... Just add the powder, mix and drink! Also great for adding to meals, deserts and just about anything you can think of. Green tea in powder form also assures you ingest all of the green tea benefits vs conventional seeping. 
High Quality Grade 1 Green Tea Powder! What makes Early Spring Organic Matcha so Expensive?
In Japan, the best tea leaves and tea buds only occurs in Spring, March-April. This is the time when young tea leaves and tea buds are the richest in catechin polyphenols, particularly epigallocatechin gallate (EGCG), and other natural varieties of chemical compounds, minerals, vitamins, volatile oils and essential nutrients, that provide green tea with its health and medicinal effects. Moreover, the most expensive tea (Organic or non Organic) are harvested in Spring and these young tea leaves and tea buds does not only contain the best ingredients, it also contains a large amount of aroma compounds that gives out a very special aroma. Who are the tea Farmers?
Nagata Matcha is produced by the Nagata Family who unlike most farmers was the first to produce Organic Tea in Uji Chaen, Japan. The Early Spring Matcha is the best Grade 1 Matcha in Japan. Instead of using fertilizers, chemical, animal maure, herbicides or pesticides to fertile their tea garden soil, the Nagatas have discovered new agricultural methods to nuture tea plant that will produce tea twice as long a period of time and twice as powerful as their nutritious value.
The Nagata Family's passion, dedication and perservence to make the finest tea have finally paid off. Now, we can enjoy green tea from Uji's centuries old tea plantation that is respectfully referred to as Uji-Chaen.
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100% all natural organic green tea
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100% Organic Biomass and Water
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Centuries old tea plantation from Uji Chaen, Kyoto.
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Grown under the standard of JAS (Japan Agricultural Standard)
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USDA/NOP
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40g or 100g aluminium pack
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Original Pack from Factory
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Freshly picked and Harvested ON APRIL (Early SPRING)
Expiration Date: 06/09
40g Green Tea on left, 100g on right
Nutrition, Vitamins and Minerals in green tea:
- Polyphenols and Antioxidants
- Caffeine
- Protein
- Zinc
- Potassium
- Copper
- Phosphorous
- Niacin
- Riboflavin
- Thamin
- Floate
- Pantothenic Acid
- Ascorbic Acid Vitamin
- Vitamin A Beta Carotene
- Vitamin A Retinol Equivalent
- Vitamin B6
- Vitamin C
- Vitamin E
- Vitamin K
*Tip on mixing Green Tea Powder*
If you don't plan on filtering and just want to add the powder directly to water; We've found the best way is to add the powder to the cup first, add just a little bit of water, use a whisk or other small hand-held mixing device to mix, then add the remaining water. A great, healthy, and fast replacement for coffee!
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